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Corn Starch
[1] -
Modified Starches
[7] -
Liquid Glucose
[1] -
Dextrose
[3] -
Maltodextrin
[1] -
Sorbitol
[4] -
High Fructose Corn Syrup
[2] -
Inositol
[1] -
Corn Gluten Meal
[1]
1/2
Corn starch
Corn starch is made from corn and widely used in food, medicine, starch deep processing, chemical industry,etc
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Liquid glucose
known as Glucose Syrup, is a kind of transparent and viscous syrup that is derived from purified corn starch
Dextrose monohydrate food grade
crystalline granules having a bland and sweet taste,the perferred alternative to cane sugar
Malto dextrin
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch
Dextrose monohydrate Injection grade
Dextrose Monohydrate Injection Grade for IV-Solution BP2008, USP30 Stable Quality, Pyrogen Free, Fast Filtrating Velocity
Dextrose anhydrous Injection grade
Dextrose Ahhydrous is D-glucose crystallized with a water molecule,obtained through enzymatic hydrolysis of cornstarch
Modified starch tomato pasta application
excelent tomato paste thickener,has excelent low temperature stability and keeping water properties.
Corn gluten meal
it is high effect feed additives, its protein content reach 60%,mush higher than soy bean meal.
Sorbitol solution 70%
Sorbitol,known as glucitol, is a sugar alcohol that human body metabolizes slowly. It can be obtained by reduction of glucose
Sorbitol 70% food grade
Sorbitol is a new kind of sweetener made from purified glucose as material via hydrogenation refining ,concentrating
Sorbitol solution VC grade
Sorbitol is a new kind of sweetener made from purified glucose as material via hydrogenation refining
Sorbitol crystal
Sorbitol is a new kind of sweetener made from purified glucose as material via hydrogenation refining ,concentrating
High fructose cotn syrup 55
High Fructose Syrup is processed from corn starch and contains fructose a simple sugar carbohydrate,just like sucrose
High fructose cotn syrup 90
High Fructose Syrup is processed from corn starch and contains fructose a simple sugar carbohydrate,just like sucrose
