English
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Corn Starch
[1] -
Modified Starches
[7] -
Liquid Glucose
[1] -
Dextrose
[3] -
Maltodextrin
[1] -
Sorbitol
[4] -
High Fructose Corn Syrup
[2] -
Inositol
[1] -
Corn Gluten Meal
[1]
Organic Corn Starch High Quality Corn Starch Modified Corn Starch Food Grade Corn Starch Maize Starch Corn Flour Acid Modified Starch Gelatine Jelly Modified Starch Soft Candy Starch Acid Hydrolysing Starch Thin Boiling Starch Acid-Treated Starches Cationic Starches Modified Cationic Starch Modified Wheat Starch
We manufacture and supply modified and native starch used in paper, pharmaceutical, food, construction, oil drilling, textile, corrugation and other industries. the company serves as a backbone to many vital production units. Some of its highly in-demand products are native starch and modified starch. modified variety consists of cationic starch, oxidized starch, dextrin, coating starch,spray starch,dusting starch, oil drilling starch etc.
We also use our own native starch as raw material to produce sweeteners and other food aditives such as liquid glucose, glucose syrup, high fructose corn syrup,dextrose monohydrate and dextrose anhydrous as well as malto dextrin.
Our aim is to becom...
Corn starch
Corn starch is made from corn and widely used in food, medicine, starch deep processing, chemical industry,etc
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Thin boiling starch
Acid-treated starch is prepared by breaking down the starch molecule and thus reducing the viscosity.
Cationic starch
Provide strenth allowing for higher filler content paper,dramatic savings in furnish cost
Acetylated oxidized starch
Acetylated oxidized starch has a stable configuration in food under normal conditions
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acetylated starch (E1420)
Acetylated starches E1420 (also known as starch acetate) are chemicallymodified starches
Dextrose monohydrate food grade
crystalline granules having a bland and sweet taste,the perferred alternative to cane sugar
Dextrose monohydrate Injection grade
Dextrose Monohydrate Injection Grade for IV-Solution BP2008, USP30 Stable Quality, Pyrogen Free, Fast Filtrating Velocity
Dextrose anhydrous Injection grade
Dextrose Ahhydrous is D-glucose crystallized with a water molecule,obtained through enzymatic hydrolysis of cornstarch
Liquid glucose
known as Glucose Syrup, is a kind of transparent and viscous syrup that is derived from purified corn starch
Malto dextrin
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch
